Google Doodle Celebrates Women’s Firsts On International Women’s Day

Google recorded a special doodle video on International Women’s Day on Sunday, highlighting the developments of many women in world history.

The doodles video shows the trailblazing women who are challenging the status quo and paving the way for education, civil rights, science, the arts, etc.

Doodle honors women by depicting the hands that have opened doors for generations. Read the comments in the graffiti section on

The article on states, “While some have made known new achievements, others have gained long-term recognition.”

Graffiti identifies women from all walks of life – senators, academics and entrepreneurs – who have overcome time barriers to create lasting legacies.

International Women’s Day was celebrated for the first time in 1911. This event is celebrated all over the world to recognize women’s achievements, raise awareness of women’s equality.

This day marks the recognition of women’s social, economic, cultural and political achievements. Organizations including universities and institutions around the world also celebrate International Women’s Day by organizing public lectures on topics, concepts, debates, game shows, conferences, gatherings, exhibitions, workshops and seminars.

KFC launches chicken-free chicken burger

KFC Malaysia launched its Zero Chicken burger, a meat-free vegan burger flavored with Colonel’s Secret 11 herbs and spices recipe, but without chicken.

KFC launches chicken-free chicken burger 1

According to the fast food chain, this is a limited supply, “… to meet the growing Malaysian demand for new items and new options in their favorite foods.” The lean chicken burger is an alternative meat brand. A certified halal meat-free burger made in collaboration with Quorn. According to KFC Malaysia, the burger is high in protein, fiber, low in saturated fat and contains no cholesterol.

This meat-free burger is topped with 11 recipes of Kentucky Fried Chicken’s secret herbs and spices, then baked and topped with thin slices of cheese and lettuce, and topped with spicy barbecue sauce and mayonnaise, and on top of toasted sesame bread. However, the company stated that the burgers are neither vegan nor vegetarian because “the burgers are cooked fresh and share the same kitchen equipment as other KFC products.”

“In recent years, meat-free protein alternatives have become increasingly popular, and more and more people have been looking for alternative protein sources. This has led to the concept of ‘Zero Chicken’ – a chicken burger-free KFC is impeccable and satisfying. , Managing Director and Deputy Managing Director, Marketing Department, Kentucky, Malaysia.

McDonald’s will introduce plant-based burgers and fast food

McDonald's will introduce plant-based burgers and fast food

McDonald’s is all set to launch a new line of plant-based burgers next year which would be called McPlant, right now it is in trial stages.

During a media talk spokesperson from the fast-food giant said that they are looking forward to launching a plant-based burger next year to cater to the market for meatless alternatives.

President of Mcdonalds, Ian Borden said that the company has been a fabulous plant-based burger in their menus which would be available next year throughout the country. He also added that this plant-based burger is the first burger to be introduced on the menu. He also added that the range of plant-based burgers would include a chicken sandwich and breakfast sandwich.

He added that Mcdonald’s will also continue to promote its existing meat-based burgers as due to the Coronavirus their demand for these items has increased and Mcdonald’s is committed to promoting its meat-based burgers.

The CEO of Mcdonalds Kempczinski emphasized that they would not go into the global launch right now, he insisted that the market will decide the trends of the market if it is a success they will launch it globally. He also added that the pace for the launch of McPlant burger would be decided by the consumer demand.

The fast-food giant Mcdonald’s is a latecomer in this plant-based burger industry whereas its rival like KFC, Burger King already has launched the plant-based meat alternative lines.

He further added that McDonald’s is committed to providing its customers with the best of food and looking to make this burger a success in the market in the upcoming year when the plant-based burger would be launched.

By not mentioning the partner who helped them to produce those plant-based patties, it caused the share price of Beyond meat to fall by 8 percent, which has been working with Mcdonalds on trial in Canada.

However, the share price again became stable after McDonald’s announced that they will be working along with Beyond meat to create that plant-based burger, which will be available in the market next year.

Pizza hut also announced that they will be working with beyond meat to produce plant-based pizzas in the United Kingdom.

The range will be available for a limited time in five locations in Luton, Liverpool, and London. This happened after Pizza hut US collaborated with Beyond meat in the US, now the same trend is following in the United Kingdom.

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McDonald’s fans left fuming over ’embarrassing’ new burger on Christmas menu

McDonald’s fans left fuming over ’embarrassing’ new burger on Christmas menu

Mcdonalds have launched their Christmas menus which includes Mcflurry and Jamaican jerk chicken sandwich earlier this week.

The menu item which captured the most attention of the public is Big Mac which is made up of four patties, a slice of cheese, onions, lettuce, pickles, and Big Mac sauce in a bun.

Big Mac is the biggest burger which McDonald’s has ever sold and for the first time, it is available in UK markets.

Many of the fans were very much excited and drove down to McDonald’s in their nearest locality to enjoy that fabulous burger.

It is not that much famous as many of the people on social media criticized the burger.

On Twitter, the company shared a phone of its burger where a person commented,” embarrassing”.

They also complain that the burger lacks cheese and sauce which makes it dry as hell.

One person commented that the slice of cheese is not enough for him.

Another person said that there is not enough sauce and cheese on the burger which makes it very dry.

An upset customer posted that he was very much disappointed by the Mcdonalds Big Mac burger he also added that I was just a Big Mac in double Big Mac boxing.

Not everyone was disappointed by the burger as one customer said that the burger was amazing.

A second person said that McDonald’s can easily add the sauce to it and make it more tasty and juicy as it would not cost any extra buck to the fast-food giant.

One of the customers ordered the burger with the instructions to use more sauce and cheese in the burger and found it amazing.

The fast-giant offers the Double Big Mac burger at the price of 4.19 and if you go with the meal it would cost you 5.69, what an amazing offer it is.

A spokesperson while talking with the media has said that their new Double Big Mac burger is very famous among its consumers and they launched it on festive days and they are very much delighted from the response they received from the general public.

As with any menu item customers can choose to add sauce and an extra slice of cheese when they are ordering their meals. But the majority of the people gave positive feedback about the burger which made the McDonalds management confident about the decisions they make regarding the launching of any of its products.

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McDonald’s welcomes all forms of rides in its Ride-Thru

McDonald's welcomes all forms of rides in its Ride-Thru

People use different means of transport to get to their destination safely. Whether it’s a skateboard, bike, motorcycle, or a car, this year proved to be the year where everyone has their transport to move around the city.

As every person has a different ride and different lifestyle but that doesn’t mean that they don’t have the cravings for the food. So a leading fast-food chain is committed to providing food to all kinds of people living. 

There has been a noticeable increase in In-home dining, that why due to Covid-19 the drives thru of the franchises have gathered more attention during that period than ever before. Mcdonalds is allowing its customers who use motorcycles to order their food from the drive-thru, now which is called McDonald’s Ride-thru.

There was a perception that the fast-food giant only allows the cars to order from the drive-thru, but in fact, it is opened for all the sort of ride, not just four-wheelers. From drive-thru to ride thru, McDonald’s is giving a clear message that all the wheelers are welcomed and entertained at their restaurants.

To stand by its commitment to accessibility and inclusivity Mcdonalds has implemented several changes to its stores.

By celebrating the national drive-thru day on 24 July, McDonald’s offered free apple pies to their customers who rode bikes. The fast-food giant is improving both of their infrastructure and operations to fulfill the needs of every rider at their restaurants and they will make sure that the rider feels welcomed while they visit the restaurant Ride thru. They also made sure that there is parking for bikes. There is no mention of any exclusive deals for the people accessing the McDonalds app.

Another welcome treat for the riders who visit the restaurant is that they will be given medium fries for every la carte order made at McDonald’s. Timing for that offer from 4 p.m. to 5 p.m. every Saturday of this November.

Mcdonalds is committed to spreading the word about their Ride-thru are in the market for bike lovers and McDonald’s would love to share their own feel-good stories.

People have already shared their stories about Ride thru, which proves that the brand doesn’t discriminate whichever means of transport you are using, all sorts of wheels are welcomed at the restaurants.

  In the current scenario, while staying safe, everybody is restricted to their homes but that doesn’t mean that people cannot enjoy life and good food so the restaurants are making efforts to make sure great service and food are served to its customers.

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